Clinical Nutrition Manager
Company: HHS
Location: Toledo
Posted on: March 14, 2026
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Job Description:
Job Description Clinical Nutrition Manager at Bon Secours Mercy
Health St Vincent Medical Center in Toledo, OH Lead a team of
Registered Dietitians at a Level 1 Trauma and Level 2 PEDS trauma
center Starting salary $85,000 (Negotiable based on experience) We
offer reimbursement of CDR and State Licensure fees with up to 18
free CEUs annually - Manage all aspects of hiring, scheduling,
training, coaching, and counseling for a team of 2 registered
dietitians - Provide leadership that supports a team environment
that fosters morale, passion, quality, and respect - Complete
nutritional assessments and provide interventions using
evidence-based practices for both inpatient and outpatient care -
Provide education to patients, families, nursing, food service, and
other facility staff on nutritional needs - Providing nutritional
support training for the patient service ambassador team - Manage
clinical QAPI projects and plans and collaborate with other
departments to achieve goals - Document assessment of patients with
nutritional goals and interventions in the medical record -
Communicate with physicians and clinical staff on patients’
nutritional status - Manage physician orders for therapeutic diets
and supplements - Attend patient rounds and maintain clinical
nutrition policies to support regulatory compliance Requirements -
Registered Dietitian with Commission of Dietetic Registration and
licensed dietitian as required per state regulations - Bachelor’s
or Master’s degree in Food and Nutrition or related field - 3 years
of experience in a related field - Knowledge of regulatory
standards - Computer experience with word processing, spreadsheets,
and various software Skills - Interpersonal Skills: Ability to
interact with individuals of all backgrounds - Communication:
Effective written, spoken, and non-verbal communication - Customer
Service: Service-oriented mentality with a focus on exceeding
expectations - Professionalism: Maintain a positive and
professional demeanor - Decision Making: Ability to quickly make
sound decisions and judgments - Proactivity: Self-motivated with
the ability to effectively prioritize projects and needs - Team
Player: Willingness to provide support where needed to achieve
outcomes - Business Ethics: Demonstrate integrity, respect, and
discretion in all business dealings - Organization: Attention to
detail and ability to effectively manage tasks in a fast-paced
environment What We Offer - Paid time off (vacation and sick) -
Medical, dental, and vision insurance - 401(k) with employer match
- Employee Assistance Program (EAP) - Career development and
ongoing training Important to Know - Many healthcare facilities
require employees to be fully vaccinated against COVID-19 or have
an approved exemption in place. - Veterans and candidates with
military experience are encouraged to apply. - HHS is an Equal
Employment Opportunity Employer committed to workplace diversity
and inclusion. Who is HHS HHS is a private, family-owned business
dedicated to caring for its team members and providing honest,
quality-driven customer service. Founded in 1975 as Hospital
Housekeeping Systems, today HHS provides services including
housekeeping, food, and facility management to nearly 1,000
customers across six industries. We are growing rapidly and seeking
motivated leaders to join us for the next stage of our journey. We
support and encourage growth from within and believe that we have
countless future leaders in our organization who are waiting for
their next opportunity. Our Diversity, Equity, and Inclusion (DEI)
Team supports a work environment where individuals of all
backgrounds are heard, respected, and encouraged to grow.
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Keywords: HHS, Bloomfield Township , Clinical Nutrition Manager, Healthcare , Toledo, Michigan